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Home Products Food & Beverages Drinks & Canned Drinks Majulah Pure Cocoa Powder
Majulah Pure Cocoa Powder
List Price : Contact Seller
Product Code : 11-MK-80
Product Category : Drinks & Canned Drinks
Unit of Measurements : 1
Minimum Order Quantity : 1
 
 
   
Majulah Koko Tawau Sdn Bhd
[ MALAYSIA ]
Business Type:
Manufacturer , Wholesaler/ Distributor , Exporter
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Contact Person : Bernard Lee
: +6089-7755 66
: +6089-7619 79
: Contact Seller
 
   
 
PRODUCT DETAILS
 
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Description :

NATURAL PROCESSDUTCHED PROCESS
Product Code:11-MK-8011-MK-10011-MK-20011-MK-40011-MK-600
Colour:Light BrownMedium BrownMedium BrownMild Reddish BrownDark Reddish Brown
pH:5.3 - 5.76.8 - 7.17.1 - 7.47.3 -7.67.9 - 8.4
Butter content:11 ± 1%11 ± 1%11 ± 1%11 ± 1%11 ± 1%IOCCC,115-1990
Ash content:less than 6%less than 9.5%less than 10%less than 12.5%less than 13.5%IOCCC,4a-1973
Flavour:cocoa aroma free from foreign odours and taints
Moisture content:less than 4.5%IOCCC,3/1952;105-1988
Fineness (wet):99.7 ± 0.2% passing through mesh 200 i.e. 75 microns (for Natural Powder only)IOCCC,13/1970;116-1990
Sediment test:over 6 minutes to settle 0.25 ml per litre (for Dutched Process Powder only)
Shell content:less than 1.75%AOAC,13.021
Lipase & proteinase:free from active lipase and proteinase
Standard plate count:less than 5,000 col/gIOCCC,118-1990 No.2
Moulds:less than 50 col/gIOCCC,118-1990 No.7
Yeasts:less than 50 col/gIOCCC,118-1990 No.7
E. coli in 1 g:absentIOCCC,118-1990 No.4
Salmonellae in 100 g:absentIOCCC,118-1990 No.8
Enterobacteriaceae in 1 g:absentIOCCC,118-1990 No.5
Packing for Cocoa Powder:export quality packing in 25 kg multi-wall kraft paper bag with an inner PE moisture barrier
Packing for Cocoa Cake:export quality packing in 40 kg multi-wall kraft paper bag with an inner PE moisture barrier
Notes:other range of pH, fat contents and colour can be considered and produced on request
The products are not subject to sterilization by fumigation or irradiation
 
 
 
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